Colonial Food Service Equipment

Full service food service equipment DEALER in Huntington with a public showroom and warehouse on 8th Street and a sales staff covering West Virginia, Ohio and Kentucky. Be clear about what they do and do not do before calling. They sell new and used equipment, do layout and design with CAD drawings, and handle delivery and installation. On the service side they list parts and service departments, and name two things specifically: dish machine chemicals and service, and beverage dispenser service. There is no general cookline repair line published, so a dead fryer or a failed combi oven needs a different call. What is genuinely useful here, and easy to miss because it sits on a separate page about food trucks, is that they rent MOBILE REFRIGERATOR AND FREEZER TRAILERS, daily or for longer, delivered and set up, explicitly offered as an emergency answer when your own refrigeration fails. That is worth knowing before you lose a walk-in of stock, and only three other companies in this directory offer anything comparable. One small inconsistency to note: their footer says they close at 4:00pm and their About page says 5:00pm.

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Their own pages give two different closing times, 4:00pm in the site footer and 5:00pm on the About page, both Monday to Friday with weekends closed. No emergency or after-hours claim, though the refrigerated trailer is offered as an emergency solution.

Mobile refrigerator and freezer trailers, rented daily or for extended periods, delivered and set up. Runs on 110V with shelving included.

Worth asking about on the first call if a walk-in is down with stock in it: a trailer on site the same day can be worth more than the repair itself. Our walk-in failure guide covers the first two hours, and our guide to renting temporary refrigeration covers what to ask before you agree.

What these repairs typically cost, so you can judge whether a quote is in the right region before approving it.

• What dish machine repairs cost
• What walk-in repairs cost

Diagnostic guides for the equipment this company services. Some faults have a check you can do yourself before paying for a call-out.

• Dish machine problems
• Walk-in not cooling
• Reach-in not cooling
• Freezer icing up

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